If you are looking for a creamy, indulgent side dish—then look no further! This Creamy Cauliflower Rice Recipe is for sure up your alley.
Ingredients:
1.5 cups of cauliflower rice
¾ cup of JustEgg Substitute
½ full green pepper (Sliced/Chopped Veggies of Choice)
¼ cup of kale
Preparation Time:
This recipe should take no more than 15 minutes to both cook and prepare.
Servings and Calories:
This recipe prepares 1 serving of Creamy Cauliflower Rice. One serving of Creamy Cauliflower Rice contains 362 estimated calories.
Directions:
Step 1. Raise your skillet to medium heat, lightly greasing the pan. Add your cauliflower rice and JustEgg. Be prepared to mix, mix, and mix!
Step 2. Continuing to stir the mixture, chop up some fresh veggies to your liking. I like green peppers so I used them in this recipe with kale.
Step 3. Add your veggies to the pan, continuing to mix until satisfied.
Step 4. Remove the pan from heat and serve! Leftovers can always be refrigerated.
I hope you enjoyed my recipe and please share this post with your friends and family. Send any pictures my way with any food recreations! Have a great day!
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